Pilot Lab Freeze Dryer

Pilot Lab Freeze Dryer for Food Testing and Trial Production

Our pilot lab freeze dryer series includes SDG60 and SDG90 models for food product testing, process validation, and small trial production before commercial or industrial scale-up investment.

Compare wet material capacity, vacuum-down speed to 133 Pa, drying time, machine size, power, and shipping data before choosing SDG60, SDG90, or the next commercial or industrial category.

SDG60 vs SDG90
SDG60 and SDG90 pilot lab freeze dryer comparison for food testing capacity
SDG60: 60–80 kg wet material / 24h SDG90: 90–120 kg wet material / 24h
SDG60

60–80 kg / 24h

For food testing, process validation, and smaller pilot runs.

Total Power11 kW
Vacuum-Down<12 min to 133 Pa
SDG90

90–120 kg / 24h

For larger food testing batches, trial production, and scale-up preparation.

Total Power15.8 kW
Vacuum-Down<15 min to 133 Pa
Fresh Material / 24h 60–120 kg wet material
Drying Time 8–15 hours
Recommended Thickness <20 mm
Final Moisture <3%

Need More Than 120 kg Wet Material per 24h?

For 340 kg–1.36 tons / 24h, review commercial freeze dryers. For 1.2–8 tons / 24h and steam-supported factory production, review industrial freeze dryers.

View Commercial Models
Model Selection

Choose Between SDG60 and SDG90

Start from your wet raw material load. SDG60 is suitable for smaller testing batches, while SDG90 is better for larger pilot runs and pre-commercial trial production.

SDG60 pilot lab food freeze dryer for food product testing
Smaller Pilot Testing

SDG60 Pilot Lab Freeze Dryer

For food product testing, process validation, and pilot runs when the daily wet material load is usually below 80 kg.

Fresh Material / 24h60–80 kg
Total Power11 kW
Machine Weight750 kg
Vacuum-Down Speed<12 min to 133 Pa
SDG90 pilot lab food freeze dryer for small trial production
Larger Trial Production

SDG90 Pilot Lab Freeze Dryer

For larger food testing batches, small trial production, and scale-up preparation before choosing a commercial freeze dryer.

Fresh Material / 24h90–120 kg
Total Power15.8 kW
Machine Weight950 kg
Vacuum-Down Speed<15 min to 133 Pa
Technical Data

SDG60 vs SDG90 Specification Comparison

The values below refer to wet fresh material before freeze-drying, not final dried product weight.

Specification SDG60 Pilot Lab Freeze Dryer SDG90 Pilot Lab Freeze Dryer
Fresh Material Capacity / 24h60–80 kg wet material90–120 kg wet material
Drying Time8–15 hours8–15 hours
Recommended Material Thickness<20 mm<20 mm
Chamber, Condenser & Frame MaterialStainless steel chamber, condenser, and frameStainless steel chamber, condenser, and frame
Vapor Trap / Condenser Capture Capacity≥2 kg H2O/m²/h≥2 kg H2O/m²/h
Heating MediumWater-based heat transfer mediumWater-based heat transfer medium
Heating MethodRadiation heating for more uniform heat transferRadiation heating for more uniform heat transfer
Vacuum-Down Speed<12 min to 133 Pa<15 min to 133 Pa
Vacuum ControlAutomatic vacuum controlAutomatic vacuum control
Condenser Temperature & Pressure RecordsReal-time monitoring and recordingReal-time monitoring and recording
HMITouchscreen computer-based HMITouchscreen computer-based HMI
Remote Control & MonitoringMobile remote control and monitoringMobile remote control and monitoring
Defrosting ModeHot water defrostingHot water defrosting
Water Consumption / Defrost0.5 ton/time0.7 ton/time
Machine Weight750 kg950 kg
Machine Size2100 × 2000 × 2400 mm2300 × 2200 × 2500 mm
Power Supply3P 380V / 50Hz, customizable3P 380V / 50Hz, customizable
Total Power11 kW15.8 kW
Shipping1 × 40HQ container1 × 40HQ container
Mobile view: specifications are shown as stacked comparison cards, so buyers do not need to swipe horizontally.
Fresh Material Capacity / 24h
SDG6060–80 kg wet material
SDG9090–120 kg wet material
Drying Time
SDG608–15 hours
SDG908–15 hours
Recommended Material Thickness
SDG60<20 mm
SDG90<20 mm
Chamber, Condenser & Frame Material
SDG60Stainless steel chamber, condenser, and frame
SDG90Stainless steel chamber, condenser, and frame
Vapor Trap / Condenser Capture Capacity
SDG60≥2 kg H2O/m²/h
SDG90≥2 kg H2O/m²/h
Heating Medium
SDG60Water-based heat transfer medium
SDG90Water-based heat transfer medium
Heating Method
SDG60Radiation heating for more uniform heat transfer
SDG90Radiation heating for more uniform heat transfer
Vacuum-Down Speed
SDG60<12 min to 133 Pa
SDG90<15 min to 133 Pa
Vacuum Control
SDG60Automatic vacuum control
SDG90Automatic vacuum control
Condenser Temperature & Pressure Records
SDG60Real-time monitoring and recording
SDG90Real-time monitoring and recording
HMI
SDG60Touchscreen computer-based HMI
SDG90Touchscreen computer-based HMI
Remote Control & Monitoring
SDG60Mobile remote control and monitoring
SDG90Mobile remote control and monitoring
Defrosting Mode
SDG60Hot water defrosting
SDG90Hot water defrosting
Water Consumption / Defrost
SDG600.5 ton/time
SDG900.7 ton/time
Machine Weight
SDG60750 kg
SDG90950 kg
Machine Size
SDG602100 × 2000 × 2400 mm
SDG902300 × 2200 × 2500 mm
Power Supply
SDG603P 380V / 50Hz, customizable
SDG903P 380V / 50Hz, customizable
Total Power
SDG6011 kW
SDG9015.8 kW
Shipping
SDG601 × 40HQ container
SDG901 × 40HQ container
SDG60 and SDG90 are built for food pilot testing. Actual drying time depends on product type, moisture content, slice thickness, loading density, and target final moisture.
Selection Method

Which Model Should You Choose?

Use SDG60 for smaller tests and SDG90 for larger trial production. If your daily wet material load is above pilot scale, review commercial freeze dryers for 340 kg–1.36 tons / 24h or industrial freeze dryers for 1.2–8 tons / 24h and steam-supported factory production.

Choose SDG60 If

  • You are testing a new freeze-dried food product.
  • Your daily wet material load is 60–80 kg.
  • You need a compact pilot system before larger investment.
  • Your site space or power condition is limited.

Choose SDG90 If

  • Your product testing has already passed.
  • You need 90–120 kg wet material capacity per 24h.
  • You want trial production closer to commercial output.
  • You plan to scale up after process validation.
Engineering Features

Built for Real Food Freeze-Drying Tests

SDG60 and SDG90 use pilot lab freeze-drying design features that support repeatable testing, stable operation, and future scale-up.

Stainless steel chamber detail of pilot lab food freeze dryer

Stainless Steel Chamber, Condenser & Frame

Stainless steel construction improves corrosion resistance during freezing, vapor capture, hot water defrosting, and repeated food testing.

Stainless steel condenser and vapor trap for pilot lab freeze dryer

High-Capacity Condenser / Vapor Trap

The condenser capture capacity is designed at ≥2 kg H2O/m²/h to support stable vapor capture during food freeze-drying.

Pilot lab freeze dryer touchscreen HMI with condenser temperature pressure records and remote monitoring

Touchscreen HMI and Remote Monitoring

A touchscreen computer-based HMI supports real-time condenser temperature and pressure monitoring, data records, and mobile remote control and monitoring.

Heating

Uniform Radiation Heating

Radiation heating helps transfer heat more evenly across food trays during pilot freeze-drying tests.

Records

Condenser Temperature & Pressure

The system monitors and records condenser temperature and pressure in real time for process review.

HMI

Touchscreen Computer HMI

The touchscreen computer-based HMI makes operation, parameter review, and test management easier.

Remote

Mobile Remote Control

Mobile remote control and monitoring help operators check equipment status without staying beside the machine.

Both models use radiation heating for more uniform heat transfer, real-time condenser temperature and pressure monitoring with records, a touchscreen computer-based HMI, mobile remote control and monitoring, hot water defrosting, and automatic vacuum control. SDG60 reaches 133 Pa in less than 12 minutes, while SDG90 reaches 133 Pa in less than 15 minutes.
Freeze-dried food samples produced with SDG90 pilot lab freeze dryer
Product Testing

Test the Product Before Buying a Larger Freeze Dryer

Food freeze-drying results depend on raw material moisture, slice thickness, loading density, target final moisture, and drying profile. A pilot test helps confirm color, shape, texture, drying time, and final product quality.

SDG60 and SDG90 help food manufacturers build practical production data before choosing SDG350 / SDG700 / SDG1100 commercial models or SDG1600 / SDG3000 / SDG6000 industrial systems.

Send Product Testing Details
Food Applications

Food Products Commonly Tested with SDG60 and SDG90

These products can be tested with pilot lab freeze dryers. Final model selection depends on product thickness, moisture content, and daily testing plan.

Freeze dried shiitake mushroom samples
Shiitake Mushroom
Freeze dried onion slices
Onion Slices
Freeze dried corn kernels
Corn Kernels
Freeze dried cod fish samples
Cod Fish
Freeze dried shrimp samples
Shrimp
Freeze dried chicken breast pieces
Chicken Breast
Freeze dried pineapple pieces
Pineapple
Freeze dried apple rings
Apple Rings
Freeze dried milk samples
Milk Samples
Freeze dried green peas
Green Peas
Freeze dried beef slices
Beef Slices
Freeze dried kiwi and strawberry slices
Kiwi & Strawberry
SDG90 pilot lab freeze dryer loaded into 40HQ container
Installation and Shipping

Project Preparation Information

Before delivery, buyers should confirm access space, power conditions, water supply for hot water defrosting, drainage, and unloading equipment.

  • SDG60 Size2100 × 2000 × 2400 mm
  • SDG90 Size2300 × 2200 × 2500 mm
  • Power Supply3P 380V / 50Hz, customizable
  • Defrost Water0.5 ton/time for SDG60; 0.7 ton/time for SDG90
  • Shipping1 × 40HQ container for each model
Project Documents

Download Pilot Lab Freeze Dryer Project Documents

Contact us to get pilot lab freeze dryer quotation support, manual PDF, factory layout plan, and freeze-dried food photos and videos.

Useful Resources

Plan the Next Step After Pilot Testing

These resources help buyers move from pilot testing to commercial production, industrial production, cost evaluation, supplier selection, and larger project planning.

All Product Types

Compare pilot lab, commercial, and industrial freeze dryer categories.

View products

Commercial Freeze Dryer

For 340 kg–1.36 tons wet material per 24 hours after pilot testing.

View commercial models

Industrial Freeze Dryer

For 1.2–8 tons wet material per 24 hours, steam-supported operation, and factory-scale production planning.

View industrial models

Customer Case Studies

Review food freeze-drying projects with real products and production details.

View cases

Commercial Freeze Dryer Guide

Learn when to move from pilot testing to commercial food production.

Read guide

Freeze Dryer Cost Analysis

Estimate drying time, energy use, and operating cost before investment.

Read cost guide

Supplier Evaluation Guide

Evaluate condenser / vapor trap design, vacuum system, refrigeration, and manufacturing capability.

Read supplier guide
FAQ

FAQ About SDG60 and SDG90 Pilot Lab Freeze Dryers

Short answers for buyers who need to choose between SDG60, SDG90, or a larger freeze dryer.

What is the difference between SDG60 and SDG90?

SDG60 handles 60–80 kg wet material per 24 hours, while SDG90 handles 90–120 kg wet material per 24 hours. SDG90 is also larger, heavier, and has higher total power.

Does 60–120 kg mean dried product weight?

No. It means wet fresh material before freeze-drying. Final dried product weight depends on the moisture content of the raw material.

Can SDG60 and SDG90 be used for commercial production?

They can be used for small trial production, but they are mainly designed for product testing, process validation, and pilot production. For 340 kg–1.36 tons wet material per 24 hours, buyers should review commercial freeze dryers. For 1.2–8 tons per 24 hours with steam-supported factory production, buyers should review industrial freeze dryers.

What product thickness is recommended?

For many food products, a raw material thickness below 20 mm is recommended. The exact thickness depends on product type, moisture content, structure, and target drying time.

How long does drying take?

Typical drying time is 8–15 hours. Actual time depends on product type, thickness, loading density, freezing condition, vacuum level, and target final moisture.

Can the power supply be customized?

Yes. The default power supply is 3P 380V / 50Hz, but it can be customized according to the customer’s project requirements.

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